Spring Break Pickle Camp: El Cosmico Marfa

I can’t wait for March and not just because the poppies I planted in November will be at full tilt, but because I’m headed back to West Texas. I’m teaching two workshops which you can sign up for here. The friendly folks at El Cosmico said that accommodations that are not-camping are pretty much snatched up already, but what could be more fun than pickle camp?! We’ll be camping out in the desert at one of its prettiest times.

They have tents that are already set up if you’re still building your camp skills, and there are bathrooms, showers, and sinks for washing up.

Hope you can join me in the high desert!

Field Trip: New Orleans Pharmacy Museum

Last month I visited the New Orleans Pharmacy Museum (research and geekout heaven!!!) and I’ve been meaning to share with you some of the shots I took from there.

Admission is $10 and touring around this historic building (and upstairs home) was worth every penny. A woman came in the museum during our visit and informed the clerk that she was the great, great granddaughter of the building’s first occupant and America’s first licensed pharmacist, Louis Dufilho, Jr. The building was constructed in 1823 to be an apothecary for Dr. Dufilho, Jr. and his family’s home upstairs. He sold the building and pharmacy to Dr. J. Dupas and his wife in 1855, who operated a medical practice upstairs and the pharmacy downstairs until 1871. The building was later abandoned and damaged from hurricanes, until the museum was founded in 1950. The collections within are primarily donated from local apothecaries and Loyola University.

An old soda fountain, common in pharmacies, for the dispensing of healing herbal tonics.

Bitters heaven. I thought about the history and the hundreds of brands on the market in the 19th century, which I read more about in Brad Parsons’ book on the subject.

Also, a bottle hoarder’s dreamland…

I now want drawers for all my herbs and botanicals…

More bottles upstairs, filled with vintage botanicals. Also an eyeglass collection, for those interested in specs.

Hmm…sounds like a tasty project, in the name of medicine, of course:

Hitting the big time: first book royalties

Being an author of books is a labor of love for most of the authors in my peer group and genre. Here’s a little story from a traditional publishing perspective.

You get an advance—size depending on your publisher and their policies—and then spend anywhere from 6-12 months writing (with some degree of procrastinating). Then your editor scoops it up, and you two edit for another month to three months. This repeats with a second pass. Then, finally, you see a final proof and then spend a couple weeks or so combing over it for minor edits. You wait, secretly nervous and worried that said book is terrible.

When you’ve nearly forgotten that you wrote this beautiful and monstrous thing that doesn’t just live in Microsoft Word doc scratched up with a rainbow of tracked changes, it arrives, a REAL book that your publisher mails to you hot off the press. Advance copies go out to your hip homies.

Then people buy it. And keep buying it, for three years. You forget how much work it was because, hell, that was three years ago. Miraculously, your readers and all the purchases for their sons, daughters, sisters, dads, cousins, best friends, all those sales, finally chip away at the advance total your publisher paid you up front, which was supposed to sustain you for the 1.5-2 years you devoted to said book.

You get a check, a royalty check. Your first one (that got lost last year, but who cares), it’s finally here! Your elation lasts for about five minutes, at which point you feel worried that you’re not doing enough to keep this ball rolling. Not blogging enough, not mailing enough copies of the book to Ellen Degeneres or the Today Show, not singing and dancing enough to keep people from forgetting about your book and all the work you put into it.

Yes, this. All of this. I’ve been so very quiet lately because I’m working on another book (!) but feeling a bit stumped and stymied by a few realms of self-promotion that used to just be like talking to my peeps. I thank you for riding this little wave out with me, for being the people who still read a blog post without a recipe, or somehow manage to see a Facebook page post these days, or who have wrapped me into their instagram feed (where it seems like all my communications with the world live lately).

I look at this check and think only of you, the thousands of you who believed in me and continue to believe in me. I will put my nose back to the ground and keep at it. Because, despite the worries and bouts of block and insecurity, this is a fun job.

p.s. Hell if I know why I haven’t sent out a hip trick in forever. That’s also on my list to remedy. You can receive these (very) periodic emails with hip, helpful home or kitchen tips (and updates on my whereabouts for tours, classes, etc.) by signing up here.