Enjoy this recipe for bloody mary pickled eggs and enter by March 16 for a chance to win a copy of Autumn Giles’ book, Beyond Canning.
Pickled eggs recipe + Beyond Canning book giveaway
Cauliflower pizza crust
Turn cauliflower into a grain-free pizza crust. Read my latest column in the Edible Austin Heirloom 2015 issue.
Watermelon & pickle salad
Looking for something simple to bring to a Labor Day party? Try this fermented cucumber pickle and watermelon salad. It’s refreshing and crisp, a perfect addition to a BBQ or potluck array.