Ferment small batches of vegetables into health-promoting probiotic slaws and krauts
Watermelon & pickle salad
Looking for something simple to bring to a Labor Day party? Try this fermented cucumber pickle and watermelon salad. It’s refreshing and crisp, a perfect addition to a BBQ or potluck array.
Fermented Relishes
Fall is on its way and so is relish season. Learn how to make fermented fall relishes and how to culture any existing condiment with whey.
