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Hip Girl's Guide to Homemaking

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living thoughtfully in the modern world

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Hip Girl's Guide to Homemaking

  • Blog
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  • The Books
  • About me
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Hip Girl's Guide to the Kitchen e-book sale

June 8, 2015 Kate

Download any e-book format for Hip Girl’s Guide to the Kitchen before June 15 for just 99 cents.

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Tags Announcements, Budget Living, Kitchen
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Lacto-fermented dilly beans

June 3, 2015 Kate

A fermented pickle doesn’t use vinegar to acidify, instead, specific bacteria and microbes slowly culture the veggies.

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Tags Appetizers & Snacks, Community Supported Agriculture (CSA), Fermentation, Food Preservation, Food Science, Healthy Living, Kitchen, Pickling, Preserved Foods: Savory, Recipes, Summer, Vegetables
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Flower seed saving

May 28, 2015 Kate

Saving seeds for many flowers is as simple as letting the flower die, then pulling off the dried pod or bud and either separating the closed bud or dropping the seeds out of the pod.

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Tags Creative Gifts, Dehydration, Fall, Garden & Outdoors, Gardening, Green Living, Inspiration, Reusing, Sharing, Spring, Traditions
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